| Grind Type | Cone Drip, Electric Percolator, Flat Basket Drip, Manual Drip, Pump Espresso, Stovetop Espresso, Turkish, Whole Bean |
|---|---|
| Roast Type | Dark, Light, Medium, Signature |
| Weight | 16 oz (1 lb / 454g), 8 oz (0.5 lbs / 227g) |
Rwanda Cyesha Single Origin Specialty Coffee
Grown in the high-altitude hills of Cyesha, Rwanda, this exotic specialty coffee delivers bright acidity, layered complexity, and a silky texture. Enjoy notes of red berries, citrus, tropical fruit, honey, and floral undertones—a perfect choice for pour-over, Aeropress, or French press.
$12.00 – $21.00
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